Colapasta Covid Status (February 2021)Open for dining on the patio, take-out, and deliveryNeed to KnowMon - Sat 5pm to 9pmWhat Our Friends Are SayingThe Infatuation: "From the outside, it looks like a Bank Of America, but once inside, Colapasta feels more like a coffee shop (and not one of those weird Capital One Cafes). That makes it an ideal place to pop out for a quick lunch, or to sit for an hour swiping right while you house a bowl of bigoli aglio, or fontina-stuffed, buttery moringa agnolotti, or whatever else they’re making that day (the menu changes pretty frequently). That bigoli aglio is great, by the way, deeply flavored with garlic and high quality olive oil, with hints of anchovy that add a note of brine without overpowering the dish. It’s also only $11."Eater: "Westsiders know Stefano De Lorenzo’s cooking well from his days with La Botte (which earned one Michelin star in 2008) and at his Venice beach restaurant Piccolo. Now the seasoned Italian chef is back in the kitchen at Colapasta, a low-key “creative trattoria” that opened two weeks ago specializing in fresh pasta near Santa Monica’s Third Street Promenade."
4.7 stars out of 5 stars
1241 5th Street Santa Monica, 90401
(310) 310-8336 Categories: Italian, Price Range: $$
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Colapasta

$ $ $ $

Typical price per person

$25-50
Italian in Los Angeles
(310) 310-8336
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A casual Italian restaurant known for their homemade pasta from a talented Michelin star chef. Salute!

Good For

  • Date Night

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