Michelin-starred chef Jason McLeod helms the kitchen at Ironside Fish & Oyster, where seafood (surprise, surprise) is the star of the show. Local fishermen proudly supply the catch-of-the day and other delectable options like lobster rolls and juicy oysters are always crowd pleasers. If you feel like going big, order the “Holy Shit” platter, which includes caviar, ceviche, lobster and serious bragging rights.